To better conceive your business dinners, our professional Staff manages each Event as a project, listening to your ideas and needs in order to create something that is memorable, refined and elegant.
The centuries-old park, togheter with its Italian gardens, are at your disposal for an open air buffet and aperitifs, or to immortalize this moment for your memories. In case of bad weather, the same atmosphere can be recreated in the Villa’s refined rooms and in the “Barchesse”.
The elegant atmosphere of our Restaurant “Le Scuderie” togheter with “Sala degli Archi”, allows you to host even the most numerous dinners or with a more varied program.
The cuisine is typical of the Venetian Region’s traditional culture that is characterized by fresh seasonal products from the Adriatic sea, the Venetian countryside and hills, combined with-each-other. There is a great use of the kitchen garden’s products, together with the pot herbs as well as a high creativity in composing first courses, above all those based on homemade pasta. The homemade smoked products, the fresh vegetables in oil, the great baked meats in salt, the fanciful and frozen desserts offer a variety of courses and menus. In order to fully meet both menus for work and Gala Dinners.